Winter Honey Bees Show Resistance to Common Insecticide
Honey bees feed on imidacloprid during a cage experiment. (ARS photo)
Winter honey bees have a better ability than newly emerged summer bees to withstand the harmful effects of a widely used insecticide in pest management, according to a recent study published in Apidologie.
U.S. Department of Agriculture’s Agricultural Research Service researchers from the Bee Research Laboratory in Beltsville, Md., found winter honey bees’ consumption of a nearly lethal, imidacloprid-laced syrup did not affect their survival during the study.
Imidacloprid is an insecticide made to mimic nicotine and is toxic to insects. This powerful insecticide is widely used in agriculture for pest management control. Honey bees are likely to encounter imidacloprid while foraging in the field or through contaminated hive products.
“Although imidacloprid toxicity to honey bees is an important concern for beekeepers, our results provide good news,” said researchers Miguel Corona and Mohamed Alburaki. “Our research shows that winter honey bees have unrecognized physiological mechanisms to counteract the effects of insecticides.”
The study assessed differences in diet behaviors for summer and winter honey bees in a controlled laboratory setting. Researchers provided sublethal doses of the imidacloprid-laced syrup to bees as necessary. Winter bees showed a preference to consuming imidacloprid-laced syrup over untreated sugar syrup while summer honey bees made the safe choice and avoided consuming the laced syrup each time.
Corona said it is important to study the differences of summer and winter honey bees’ diets. Honey bee colonies survive extreme seasonal differences in temperature and forage by producing two seasonal phenotypes of workers: summer and winter bees. These seasonal phenotypes differ significantly in their psychological characteristics as well as their susceptibility to disease and ability to handle poisonous substances.
“Winter bees and summer bees undergo physiological changes to cope with drastic seasonal changes in temperature and the availability of nutritional resources,” the researchers said. “Our results suggest that long-lived winter bees are especially well-adapted to tolerate higher levels of chemical stressors.”
Corona said that although the study’s results show that winter bees could tolerate more intoxication by imidacloprid, they are still susceptible to higher concentrations of this insecticide in field settings.
The Agricultural Research Service is the U.S. Department of Agriculture’s chief scientific in-house research agency. Daily, ARS focuses on solutions to agricultural problems affecting America. Each dollar invested in agricultural research results in $17 of economic impact.
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