Walker’s Shortbread Leader Marjorie Henderson Walker Dies

Marjorie Henderson Walker, who grew her family’s business Walker’s Shortbread  “from one village bakery employing 20 people into an international business employing over 1,000 people,” died peacefully in Aberlour, Scotland, on Oct. 22.

The company posted an obituary on its website:

Marjorie, fondly known as ‘Marj’, was born in Inverness on 17th July 1940, daughter of the late James and Winnie Walker, a younger sister of Joe and older sister to James.

Marjorie is survived by her son David, daughter in law Beverley, grandson Josh and great grandchildren, Evie and Jack. Sadly her younger grandson Brodie passed away in 2018 at the age of 23.

Since she was a child, Marjorie had a huge love of all things nature – the countryside, farming, birds and animals, with a particular love of both horses and dogs.

Marjorie attended school in her home village of Aberlour. After school, Marjorie followed her passion attending equestrian schools in both the Cotswolds and Germany. During her time in Germany, Marjorie unfortunately suffered a bad knee injury, which ruled out the equestrian career she had dreamed of.

In 1962, Marjorie returned home to Speyside and joined her family business Walker’s Shortbread. She was made a full partner in the business with brothers Joe and Jim and was one of the three founding directors in 1980, when the Limited Company was formed.

During her 40 year career with the business Marjorie did a fantastic job for the company. She oversaw administration, and in the early days attended key events and food shows as the Walker’s brand was beginning to grow. As time went on, she managed the finances, and took on the role of Company Secretary later in her tenure. Marjorie also passionately managed the company’s five bakery shops, a responsibility which she greatly enjoyed, and they thrived under her management.

Marjorie was a real people person, like her father, and was full of kindness. Marjorie was popular with staff and managed customer relationships very well, in the process making good friends both at home and abroad. She was a composed and magnificent ambassador for the family business and an accomplished bridge-builder when there were disagreements to overcome.

Marjorie’s role in the development of Walker’s was highly significant and she was both a motivated and motivational businesswoman. During her time with the business, it grew from one village bakery employing 20 people into an international business employing over 1,000 people.

With great enthusiasm for animals and agriculture, Marjorie fulfilled her lifelong ambition of buying a farm with her son David who manages the farm to this day. Marjorie was a loving mother to her son David, and later to her grandsons Josh and Brodie all of whom she adored and championed passionately.

Marjorie was enormously loved by many people around the world, especially colleagues and customers. She will always be remembered as a fun-loving passionate and dynamic woman who will never be forgotten.