The question is, how can we produce eco-friendly product, but also increase yield?
For over 25 years, Taj Food (Pvt.) Ltd. has been one of the largest organic processors of organic rice, dried fruits, and sesame seeds in Pakistan. Having found successful business ventures across the globe, including North America, European Union, Africa and Asia, Taj Food continues to be the go-to organic supplier of organic product categories. It is the company’s practices and standards that set it apart from many other organic processors.
Over the years, Taj Food has built a relationship with its farmers, increasing sustainability each year along with educating the farmers on efficient and eco-friendly methods. It has actually noticed a big difference in its inorganic arsenic levels with its rice by having its farmers switch to using less water and better soil quality. Investing in such areas has benefited its Long Grain, Japonica/Round Grain, Basmati Grain, and Red Grain rice with inheriting as low as 40 PPB levels of inorganic arsenic.
As the climate changes and the population grows, the world needs a change in its farming ways.
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Farming is actually one of the top five causes of global warming, so the impact on the climate is more than we can imagine. Taj Food has dedicated itself to be one of the leaders in Pakistan in order to find answers. As the company continues to embark on this journey of finding solutions, Taj Food encourages all to join and give support in figuring out this question.
At its plant, Taj Food has integrated modern technologies to ensure the highest quality of product output, such as CO2 Chambers, Heat Treatment Chambers, Infrared Sortex, Vacuum Packing and much more. Other than the technologies, Taj Food adheres to the highest standard of certifications, certified in organic, IFS, Sedex, FSSC22000 and kosher.
The company will continue its search for answers while taking into consideration where all products are coming from and how they are being processed at its facility. The ultimate goal is to bring in and produce the highest quality foods while protecting health and the planet.