2022 marks the first in-person Summer Fancy Food Show since the pandemic as well as the association’s 70th anniversary. SFA honored four lifelong members, including Gourmet News, in its award ceremony June 12.
“Founded in 1952, the SFA (formerly known as the National Association for Specialty Food Trade, represents members involved in the specialty food trade, according to the association.
Gourmet News Publisher Kimberly Oser accepted the honor after the first day of the Summer Fancy Food Show.
Other lifelong members honored were Chipurnoi Inc., Liberty Richter and Roland Foods, LLC.
The 100 sofi Award winners were announced in May, though the top two honors, Product of the Year and New Product of the Year were announced last night.
Sterling Caviar‘s Royal Grade White Sturgeon Caviar was named Product of the Year and Tait Farm Foods‘ The Original Shrub – Lime Mint was declared New Product of the Year.
Leadership Awards were given to Kathrine Gregory of The Entrepreneur Incubator Space LLC won the Business Leadership Award, Joe Hanni of PS Seasoning won the Citizenship Award and Tom Simmons of the Supplant Company won the Vision Award.
Since the Summer show wasn’t held last year, 2021 Hall of Fame inductees were honored: Becky Renfro Borbolla of Renfro Foods, Inc.; Sandra Jackson Ford of Ford’s Foods, Inc.; Lorenza Pasetti of Volpi Foods; Donato Cinelli of Universal Marketing SRI; Lou Foah of Foah International LLC, and Greg Hinson of O Olive Oil & Vinegar.
2022 Hall of Fame inductees honored were Marygrace Sexton of Natalie’s Orchid Island Juice Company; Pierluigi Sini of Forever Cheese; Ted Dennard of Savannah Be Company, Inc.; Caryl Levine and Ken Lee of Lotus Foods; and Dariuish Soofer and Jamshid Soofer of Sadaf Foods.
Lifetime Award winners for 2021 honored were Trish Pohanka of WaterBox LLC and Sotiris Kitrilakis of Big Picture Foods.
Lifetime Award winners for 2022 honored were G. Michael Grazier of Busseto Foods and Rex Howell-Smith of Central Market – Texas.
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