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Imperial Dade Acquires Nevada’s Inland Supply Co.

Imperial Dade, a leading North American distributor of foodservice packaging supplies, industrial products and janitorial supplies, has acquired Inland Supply Co. The transaction represents the 92nd acquisition for Imperial Dade under the leadership of Robert Tillis and Jason Tillis, chairman and CEO of Imperial Dade, respectively. Financial terms of the private transaction were not disclosed.

Owned and operated by T.J. Elliott, from humble beginnings and over seven decades of commitment, Inland has grown into a market leading distributor of janitorial supplies, foodservice products and facility maintenance supplies throughout Nevada. Leveraging its multiple facilities, the Company is able to service customers throughout the state and beyond, reinforcing its stated dedication of promoting wellness and cleanliness. The Company commands an exceptional reputation in the market and operates with the same hyper focus on customer service as it had when it was founded.

By leveraging Imperial Dade’s market leading platform, Inland’s customers can expect the same exceptional customized service coupled with an even diversified offering of products and solutions.

“I welcome T.J. and the Inland family to Imperial Dade. Inland is a great strategic fit with Imperial Dade. Their relentless focus on customer service aligns well with Imperial Dade,” said Robert Tillis. “I would like to enthusiastically welcome the Inland family into Imperial Dade. We are excited to partner with T.J. and Inland’s outstanding employees. Imperial Dade looks forward to building upon our already established success and continuing to find ways to better serve our customers and vendor partners,” said Jason Tillis, CEO of Imperial Dade.

“The Inland family is humbled to become part of Imperial Dade, the leading distribution platform across North America. We share the same core values and focus on our employees and customers and could think of no better fit,” said Elliott, president of Inland Supply Company.

Founded in 1935, Imperial Dade serves more than 120,000 customers across North America. Since Chairman Robert Tillis and CEO Jason Tillis assumed their roles in 2007, the company has grown both organically and through acquisitions to become a leader in the foodservice, packaging and janitorial supplies industry. For additional information, visit www.imperialdade.com.

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SEG Launches Annual American Red Cross Fundraiser

Southeastern Grocers Inc. has launched its annual in-store community donation program benefiting the American Red Cross.Through Sept. 17, Harveys Supermarket and Winn-Dixie customers can donate $1, $5 or round up their purchase at checkout to support the American Red Cross’ disaster relief efforts during peak hurricane season and aid neighbors affected by natural disasters now and in the future.

SEG, together with the SEG Gives Foundation, kicked off hurricane season by donating water, shelf-stable items and $250,000 to the American Red Cross to help the organization prepare for the season. Every dollar donated through SEG’s community donation program will help support the Red Cross’ disaster relief efforts, which provide essential aid to those affected by disasters across the country, including food, shelter, relief supplies, emotional support, recovery planning and other assistance. Throughout SEG’s lifetime partnership with the American Red Cross, the grocer has donated more than $12 million and provided relief for countless storms impacting local communities across the Southeast.

Anthony Hucker, president and CEO of Southeastern Grocers, said, “We have nearly 100 years of experience serving the Southeast, and we’ve witnessed too many times the devastation hurricanes can bring. Our longtime partner, the American Red Cross, provides vital aid when disaster strikes, but we encourage all our Southeast neighbors to prepare now as we enter peak hurricane season. Time and again, our communities have bravely risen to face natural disasters, but the takeaway is always the same: preparation makes a difference.”

Earlier this month, Hurricane Debby proved even a slow-moving category-one storm could wreak havoc on the Southeast, damaging more than 420 homes, according to preliminary reports. To date, the Red Cross has provided more than 1,948 overnight stays to displaced individuals and has more than 250 trained Red Cross responders on the ground to continue aiding impacted communities.*

Christian Smith, regional CEO for the American Red Cross, said, “Our partnership with Southeastern Grocers is a cornerstone of our ability to act decisively during critical moments. Their unwavering commitment ensures we are always ready to deliver lifesaving aid and essential support when communities need it most. Together, we deliver more than just preparedness before a storm and immediate relief after; we also bring the resilience and hope that empower communities to rebuild during their darkest hours.”

As peak hurricane season arrives, SEG is encouraging its neighbors to create or restock their hurricane kits. To prepare, customers are encouraged to review the Red Cross’ Survival Kit Supplies checklist for essential items needed during and after a disaster. Each household should be prepared with the appropriate amount of water, nonperishable food, batteries and first aid kits, as well as any necessary baby supplies and pet food.

The grocer is also committed to helping customers save money while replenishing their disaster relief kit as well as maximizing discounts on everyday grocery essentials. Through its signature Price Hold program, SEG lowers and holds down prices on more than 1,000 commonly shopped products each season to help families stretch their grocery budget. Harveys Supermarket and Winn-Dixie customers can easily shop for emergency preparedness staples like shelf-stable foods, batteries, cleaning supplies and hygiene items and save nearly 20% on products identified by blue Price Hold signs.

For more information on shopping at neighborhood stores for disaster preparedness needs, visit www.harveyssupermarkets.com/community/hurricane-preparedness and www.winndixie.com/community/hurricane-preparedness.

Southeastern Grocers Inc., parent company and home of Harveys Supermarket and Winn-Dixie grocery stores, is an omnichannel retailer serving customers in brick-and-mortar grocery stores and liquor stores, as well as online with convenient grocery delivery and curbside pickup throughout Alabama, Florida, Georgia, Louisiana and Mississippi. Harveys Supermarket and Winn-Dixie are well-known and well-respected regional brands with deep heritages, strong neighborhood ties, proud histories of giving back, talented and caring associates and a strong commitment to providing the best possible quality and value to customers. For more information, visit www.harveyssupermarkets.com and www.winndixie.com.

SEG Gives Foundation is the charitable arm of Southeastern Grocers Inc. The SEG Gives Foundation aligns giving with causes that are priorities to the communities SEG serves, including the fight against hunger, support for military service members and their families, relief to those affected by extreme weather and natural disasters and championing belonging, inclusion and diversity by combating social injustice to bridge the gap of inequities faced by many individuals, families and communities. Southeastern Grocers strives to be ingrained in its communities and, through the SEG Gives Foundation, better the lives of its customers and neighbors.

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Pilgrim’s Ultimate Nuggets Smash Cake Kit Celebrates Milestone

Traditional smash cakes are flying the coop. In celebration of National Chicken Month in September, Pilgrim’s, one of America’s largest poultry producers, is bringing a savory twist to the popular first birthday tradition with the launch of Pilgrim’s Ultimate Nuggets Smash Cake Kit. This limited-edition kit is here to knock the boredom out of traditional smash cakes, helping parents celebrate their little “nugget’s” big day in an unexpected way.

More than ever, parents want to make their little nugget’s first birthday a smash, and what better way to celebrate the milestone than by giving them their first nibble of chicken nuggets, one of the top solid foods kiddos love. Complete with Pilgrim’s crunchy and juicy Ultimate Nuggets, creamy Idahoan mashed potatoes to be used as “frosting,” a fun birthday candle and festive accessories and décor, the Pilgrim’s Ultimate Nuggets Smash Cake Kit is perfect for celebrating your little one’s first birthday or to delight the nugget lover in your life at any age. The kit includes step-by-step assembly instructions to make set up a breeze so party guests can get straight to feasting.

“Pilgrim’s is shaking up the smash cake celebration just like we did the chicken nugget game, so only the unexpected will do,” said Chelsea Parker, senior director of brand marketing at Pilgrim’s US. “The Ultimate Nuggets Smash Cake Kit lets parents create a memorable and delicious moment worthy of the ultimate celebration.”

Pilgrim’s released their new line-up of nuggets this past June, bringing the excitement of quick service restaurant chicken to the grocery store. Pilgrim’s Ultimate Nuggets are reimagined to be the best tasting nugget in the frozen chicken aisle. Seriously flavorful, dangerously crispy and perfectly seasoned, these nuggets knock the boredom out of chicken to make snack time, dinner time and everything in between more delicious.

Pilgrim’s new line of chicken nuggets also includes Pilgrim’s Loaded Nuggets, available in Chicken Pot Pie and Cheesy Jalapeño flavors, and Pilgrim’s Mini Nuggets, available in Zesty Ranch, Buttery, and Original flavors.

Pilgrim’s is releasing 100 Ultimate Nuggets Smash Cake Kits that will be available for purchase for $7.99, the same price as a bag of Pilgrim’s nuggets. Parents and nugget fans can head to pilgrimsusa.com/smash-cake-kit to claim a kit while supplies last.

As a global food company with more than 62,000 team members, Pilgrim’s processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. The company operates protein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K, the Republic of Ireland and continental Europe.

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