Milkboy Swiss Chocolate Wins Three sofi Awards in Chocolate Category

The Milkboy Swiss Chocolate Company made sofi™ Award history this year, as the first to win three awards in a single year in a chocolate category. Milkboy took the trio of honors at the equivalent of the Oscars for specialty food. The gold award in the category for milk and white chocolates was given to Milkboy Swiss Alpine Milk Chocolate with Crunchy Caramel and Sea Salt, the award for best new product in the same category went to Milkboy Swiss White Chocolate With Blue Potato Chips and Sea Salt and the bronze award went to Milkboy Swiss Alpine Milk Chocolate with Roasted Almonds.

Milkboy Founder, Emanuel Schmerling said, “Three is a very special number at Milkboy. We are third-generation chocolate makers, we are in our third year of business and now we are being recognized for three outstanding chocolate bars. I am moved that Milkboy has won these accolades from the judges and our retailers, distributors and customers.”

Schmerling continued, “The Specialty Food Association honors excellence and entrepreneurship. It was our intention when we began to create the best possible chocolate bar. We are proud to stand alongside the top bean-to-bar chocolate makers around the globe. For Milkboy, winning these awards is a pinnacle, and we hope to reward chocolate lovers with many more Alpine-inspired chocolate experiences.”
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Milkboy Swiss Chocolate was founded in 2015 . The company makes the purest, sustainably-produced, bean-to-bar chocolates in Switzerland. The U.S. headquarters is in Brooklyn, New York, and the company maintains a warehouse in Bayonne, New Jersey, for easy shipping across country.

Milkboy Swiss fine chocolate bars are available nationwide through UNFI, Nassau Candy and a range of other distributors and brokers.