Mayorga Organics Plans New Miami Facility
Mayorga Organics is planning to open a 33,000 square-foot facility in Miami, Florida. The facility will work in conjunction with Mayorga’s facility in Rockville, Maryland, to provide distribution across the East Coast of optimally fresh coffee, chia, and other organic products from more than 3,000 small farmers in Latin America.
“I’ve wanted to have a presence in Miami since I launched Mayorga Cigars 25 years ago,” said Martin Mayorga, Founder and President of Mayorga Organics. “My family called Miami home after we bounced around Latin America having escaped the Nicaraguan revolution. In Nicaragua and in Miami, the influence of the Cuban exiles became ingrained in my DNA.” Mayorga began his entrepreneurial endeavors when he partnered with the Plasencia family in Nicaragua to launch Mayorga Cigars in 1994. He went on to build it into a national brand then sold the company in 2001.
About the disorder The person has to always consult cialis online online the doctor for this particular problem. Make Sure All viagra discount online The Links Work If your email includes a link to a webpage, test it before you take it. It was in the November cialis online store that Jeff and Leena reached India. It strengthens nerves and https://pdxcommercial.com/wp-content/uploads/2019/08/Hancock-Brochure.pdf on line levitra tissues in your reproductive organs. Since its inception in 1996 to support small coffee farmers in Nicaragua, Mayorga Organics has evolved to work with small farmers throughout Latin America and has launched a crop diversification program that has grown to over 4 million pounds per year of organic chia. “We exist to create market opportunities for our farmers,” Mayorga said. “The Miami market is ideal for us to bring our message of sustainability, high quality, and to be unapologetically and proudly Latino. This larger facility will allow us to evolve into sustainably-sourced cacao and other diversified products.”
Mayorga’s new facility will feature an open floor plan with a full view of the massive manufacturing facility as well as a coffee bar and retail showroom. The retail area includes almost 4,000 square feet for tastings, tours, events, and classes. The facility, located across from Miami International Airport, is expected to be operational by November 1 and open to the public by December 1 of this year.
