By Jules Denton
On the show floor at this year’s Sweets & Snacks Expo, we’re seeing a lot of innovation reflecting the hot trend for snacks that add a little touch of indulgence to sweeten the everyday.
Funky Chunky®, LLC, the gourmet snack featuring buttery caramel popcorn drizzled with different types of chocolate with added combinations of pretzels and nuts, has introduced an unexpected yet delicious flavor with its Funky Chunky Café Trio. The trio of new products, debuted at this year’s Sweets & Snacks Show, offer a flavor best known for being an early morning must-have.
Inspired by a local coffee shop and Funky Chunky’s coffee loving staff, Caramel Latte begins with the company’s traditional decadent caramel popcorn. For this treat, layers of caramel latte white chocolate drizzle, milk chocolate drizzle and chewy caramel are added to the caramel popcorn, then highlighted with dark chocolate covered espresso beans for an explosion of flavors.
“Funky Chunky is known for our delicious mash-ups of caramel popcorn and decadent drizzles. We combine fan favorites with our popcorn, and coffee is a flavor that is unexpected yet delicious,” said Laura Kruse, National Sales Manager. “We expect Funky Chunky Café to become a fast favorite.”
Vanilla Sweet Crème is similar but with vanilla sweet crème white chocolate, chewy caramel and white chocolate covered espresso beans. Lastly, Dark Chocolate Mocha loads up with dark chocolate mocha drizzle, milk chocolate drizzle, chewy caramel and dark chocolate covered espresso beans.
All flavors come in both 5-ounce bags and 19-ounce canisters that work as gifts. Two-ounce will be launched this fall.
Abdallah Candies, a Minnesota-based candy company, has introduced new varieties to its highly popular “Old Fashioned Caramels” category. Known particularly for the premium caramel, Abdallah Candies’ individually twist-wrapped butter caramel morsels now have companions that are every bit as mouthwatering. New flavors such as chocolate-vanilla-sea-salt-twist, roasted-almond-coconut and toffee-almond caramel now accompany the best-selling plain butter caramels.
Available packaged in 7 ounce bags or in bulk, the new varieties extend the line with unique flavor combinations that perfectly complement the ultra-soft creamy caramel the company is famous for. Abdallah Candies is a fourth generation, Minnesota family-owned gourmet confectioner which manufactures more than 200 varieties of specialty chocolates, including 24 flavors and two sizes of fresh cream truffles, tender toffees, caramels, stemmed cherries, fruits, clusters, creams, nougats and sugar free chocolates. Products are available packaged for everyday and seasonal sales and are also available in bulk.
Droga Chocolates, maker of Money on Honey, the first line of wildflower honey caramels, debuted a POS four-pack of its sofi award-winning caramels for on-the-go snacking this year.
Money on Honey, the brainchild of Founder and President Michelle Crochet, who began making these caramels with honey sourced from her local farmers market in 2010, has quickly grown into a nationally recognized brand with distribution globally. The confections, which are sweetened only by pure honey and Certified Fair Trade cane sugar and blended with real cream and butter, are finished with Certified Fair Tirade Guittard dark chocolate and a sprinkling of fine French sea salt, creating a premium, delicate and more wholesome alternative to other caramels in the market.
“We are delighted to be launching this small grab-and-go size of Money on Honey in our best selling dark chocolate French Sea Salt flavor,” says Crochet. “We have been overwhelmed by the response to our products since we rolled out our revamped and complete line of Money on Honey Caramels this spring in casual pouch bags for more everyday snacking. With this new POS four-pack, we are so excited to be giving more consumers access to our confections by offering them in this convenient size and accessible price point.”
Additionally, a portion of all sales will be donated to Project Apis M., a non-profit organization whose mission is to fund and direct research to enhance the health and vitality of honeybee colonies and improve crop production.
Hammond’s Brands, the parent company of Hammond’s Candies, Old Dominion Peanut Company, McCraw’s Candies and the recently launched Mellow Snacks, shared the details of long-awaited new additions to its popular Crisps line. New packaging, refreshed branding and innovative flavors will help retailers meet an increasing demand for snacks that provide a sugary fix with a salty kick.
Hammond’s new Crisps come in eight complex but perfectly balanced flavors: dark chocolate peanut, sea salt caramel peanut, original peanut, cashew, s’mores, coconut, hickory smoked almond and cinnamon apple walnut. Six-ounce bags have a suggested retail price that ranges from $2.99 to $3.99.
“Snack sales account for a full 40 percent of the $370 billion U.S. packaged food market and this percentage is expected to grow each year thanks to Millennials’ tendencies to snack much more than any other generation,” said Andrew Schuman, Hammond’s President and Chief Executive Officer. “From a profit perspective, retailers can’t go wrong with offering a wide variety of snacks for these consumers. Our new Crisps flavors are one way that Hammond’s is fulfilling its commitment to helping these candy sellers satisfy today’s appetites with old-fashioned recipes and fresh ingredients.”
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