Foremost Farms USA to Close Chilton Cheese Plant

Foremost Farms USA  announced on May 18 that it plans to close its Chilton, Wisconsin, manufacturing facility in July 2020.

“Manufacturing footprints continually evolve and change over time as the market changes. We are always reviewing our manufacturing network and looking for ways to improve the efficiency and effectiveness of our operations,” said Greg Schlafer, President and Chief Executive Officer. “Closing the facility is difficult for us. But in looking at our operations holistically, we don’t think making long-term investments in the plant make strategic sense for our network,” he said. “We have other plants with upgraded technology and optimized logistics that will drive significant cost efficiencies.”

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Built in the 1940s, the Chilton plant makes Italian cheeses including Provolone which is sold into the foodservice market for sandwiches. The 53 employees who work at the location were informed of the company’s plans earlier on May 18.