Deliciously Authentic Flavor from Loma Linda Blue
There’s something about the concept of protein-rich food bowls that brings out the best in our appetites. A hearty, steaming hot bowl – whether a sunny Mediterranean pasta, a comforting American stew or a spicy Asian curry – promises abundant flavors, an inviting variety of textures and a nourishing, satisfying balance of complete vegetables, carbohydrates and proteins. Unfortunately, because food bowls are traditionally made with beef or chicken stock bases and almost always include meat, they’ve often been off-limits to vegetarians and vegans.
Over the last decade, as national culinary tastes have become more adventurous and schedules have become more demanding, Atlantic Natural Foods has responded with its signature innovation and creativity. Its new Loma Linda® Blue line features shelf-stable, ready to heat-and-eat pouches of vegan-friendly international bowl-style meals, made with clean, plant protein, and 100 percent non-GMO ingredients from around the world.
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Whether the diet they’re following is vegan, vegetarian or flexitarian, people are cutting back on meat for a myriad of reasons – from dietary and health considerations, to personal philosophy, to environmental and budgetary concerns. As more and more consumers look for healthy, deliciously satisfying and convenient vegan-friendly meals made with simple ingredients, Loma Linda is proud to be at the forefront of the plant-based food revolution.
Alpine Valley Bakery: Nutrition You Can Trust, Taste You Will Love
At Alpine Valley Bakery, the secret to quality is to keep it simple: only use the best organic ingredients to make healthy and delicious products. The company stands by its promise to never use artificial flavors, sweeteners, colors or preservatives. Its products are full of whole grains, are USDA organic and Non-GMO Project Verified. Made using only clean and simple ingredients, Alpine Valley Bakery products will deliver not only nutrition, but the delicious taste and soft texture your whole family will love.
Alpine Valley Bakery makes a full line of organic sliced breads, ranging from smooth and simply delicious Country White, sweet soft Raisin Cinna-Wheat, to grainy and crunchy Multi Grain with Omega-3 (its No. So we can keep Barbie on free samples viagra the shelves, with her loyal eating disorder followers, but we cannot have faith on our neighbors; that we are engulfed in our own tragedies and wars of annihilation as Nietzsche once professed in his ‘Birth of Tragedy’! Is that what Jesus intended and sacrificed His life for! A Christian writer may have a unique set of explanations. This drug consumption generic cialis online can save your life from all the possible major threatens. It takes hard work online cialis sale and dedication to allow individuals the quality of life. Eat healthy Certain food can increase the blood flow to the penis during arousal. cialis prescription 1 seller), and even organic Hawaiian rolls. Even better: the company’s sliced breads are full of whole grains, omega-3s, and have less than 100 calories per slice.
In 1995, Alpine Valley opened its first bakery in Mesa, Arizona and soon captured a growing local market and loyal customers. Popularity grew and one year later, its products were being sold in grocery stores. Since that time, Alpine Valley has grown into a nationally distributed brand, sold in Costco, Sam’s Club, Kroger, Sprouts and many other stores throughout the country, and is a leading brand of high quality organic bakery products.
Nonni’s Foods Introduces Better-for-You Chocolate Chip Cookies
Nonni’s Foods, North America’s leading artisan baker, is introducing an all-new lineup of Chocolate Chip Artisan Thin Cookies to retailers nationwide. Taking into account consumers’ evolving interests in snacks that are made with real premium ingredients, the newest addition to the Nonni’s offerings is a thin chocolate chip cookie that both tastes great and provides a better-for-you snack option.
Unlike the typical chocolate chip cookie, Nonni’s Chocolate Chip Artisan Thin Cookies are low in sugar, fat and carbohydrates. They’re also dairy-free and contain at least two grams of protein per serving.
Each box of Nonni’s Chocolate Chip Artisan Thin Cookies contains six convenient portion-packs for guaranteed freshness. The packs are filled with three chocolate chip thin cookies averaging only 100 calories total – making it the perfect on-the-go treat consumers can feel good about enjoying.
“We are beyond thrilled to be able to offer these delicious new snacks to our consumers. They are the chocolate chip cookie you know and love but with better-for-you ingredients like real dark chocolate, crunchy California almonds and coconut oil,” said Patricia Wong Bridges, Senior Brand Marketing Manager for Nonni’s.
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Nonni’s new chocolate chip thin cookie lineup is available in Almond Chocolate, Double Chocolate and Toasted Coconut flavors for a tasty guilt-free snack with wholesome ingredients baked into every bite. Whether paired with morning coffee or tea, packed in a lunch box for a busy day at the office or tossed in a purse with the day’s essentials, Nonni’s new handcrafted treats satisfy cravings with a delicately sweet taste and crunchy texture.
Nonni’s Almond Chocolate Chocolate Chip Artisan Thin Cookies are filled with crunchy California almonds which can be a great source of protein and energy. Nonni’s Double Chocolate Chocolate Chip Artisan Thin Cookies are made with 55 percent cacao dark chocolate, which has the benefit of less sugar than many other chocolate snack choices and antioxidants. Nonni’s Toasted Coconut Chocolate Chip Artisan Thin Cookies offer the sweet and natural taste of Sri Lankan coconut and just like the other flavors, are made with coconut oil.
The superior combination of taste and real, quality ingredients makes Nonni’s new chocolate chip thin cookies a healthier snack option that doesn’t sacrifice on flavor. Nonni’s Chocolate Chip Artisan Thin Cookies will be available at select retailers across the nation and retail for $3.50.
