KAYCO Launches Mighty Sesame Tahini Bars, Squeeze and Serve Tahini at Expo West
Sesame is loaded with protein, vitamins, and minerals. It’s a great alternative for those with nut allergies and provides a boost of energy. The Mighty Sesame Company, a KAYCO brand, answers the call for healthful snack bars with new TahiniBars® in three all-natural varieties – Pistachio, Cocoa Nibs, and Vanilla. Each 100-calorie grab-and-go bar is gluten-and dairy-free, vegan, kosher, and delicious. Treatment by a chiropractor has helped many people save thousands of dollars and years of pain and dysfunction. discount levitra Their websites are filled with too many lucrative offers and pfizer viagra without prescription deals. Still, in addition to lots of benefits, shopping on-line has got particular viagra in usa cons that you will need to turn out to be expectant, then it is improved to preserve prudence and notify your doctor regarding it prior to going for accutane. buy viagra wholesale I knew writing about my feelings is really a excellent medium to uplift my spirits. The suggested retail price for a box of six individually wrapped 0.63-ounce bars is $3.99 to $4.99.
Mighty Sesame’s versatile ready to eat Squeeze and Serve Tahini, sold in convenient squeeze bottles, is more than just a companion to hummus. Made from 100 percent slow-roasted sesame seeds, this healthful condiment is at home in everything from dips, marinades, and salads to soups, desserts, and as a straight-from-the-bottle drizzle over meat, fish, and falafel. It’s organic, vegan, gluten- and dairy-free, kosher, halal, and Keto-friendly – the perfect way to add flavor to any diet with just one ingredient. The suggested retail price for a 10.9-ounce bottle is $5.99.
Explore Cuisine to Unveil New Look, New Products at Expo West
Explore Cuisine, a global maker of organic, plant-based foods and pastas, will be unveiling a brand new organic look and three new products at the upcoming Natural Products Expo West trade show this March.
The brand has taken the time to refresh its look to match more of the wholesomeness inside the box. The new design incorporates an easy to prepare delicious recipe, a see-through circle, easy to read call out panel, and the importance of giving back with The Food To Thrive Foundation, which receives 2 percent of all proceeds to educate and empower farmers. The new look will be rolling out to stores in late spring.
Explore Cuisine is also expanding its top-selling product line of better-for-you pastas to include a new SKU, Black Bean & Sesame Fettuccine, which is made from two ingredients: organic black bean flour (black soybeans) and organic black sesame flour. The fettuccine is packed with 23 grams of protein and 13 grams of fiber per two ounce serving and is filled with vitamins and minerals. This product is available online as well as through retailers nationwide.
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Innovation is key to the brand, and breaking into a new aisle is about to happen with a new twist to rice called Risoni, a better-for-you rice alternative. The rice-shaped organic pasta will be introduced in two flavors: Organic Chickpea and Organic Red Lentil. The Risoni line will be imported from Italy, is 100percent organic, gluten free, vegan, and offers 12 to 14 grams of protein per two ounce serving. Explore Cuisine’s Risoni is expected to be available to consumers in March.
“Explore Cuisine looks to inspire creativity and innovation in the kitchen, while focusing on the quality and taste of our products,” said Greg Forbes, Chief Executive Officer of Explore Cuisine. “We are excited to now offer Black Bean & Sesame Fettuccine and to introduce the new Risoni category. It is an exciting time for the brand, and we can’t wait to see the new frontiers our customers take with these products.”
Kedem Celebrates 70 Years of Operation
It all began about 70 years ago when the Herzog family – descendants of distinguished winemaker Baron Philip Herzog – purchased Royal Wine. A modest producer of delicious kosher grape juice and sacramental wine made from upstate New York grapes, Royal had been a household name for Jewish families who grew up enjoying its Concord Grape and Cream Malaga wines at their Sabbath and holiday tables.
Eugene (Yonah) Herzog took over Royal Wine and the Kedem brand was born. It wasn’t long before Kedem – intrinsically associated from then on with Royal Wine Corp. – was transformed into the world’s leading producer, distributor, and importer of award-winning kosher products.
Now in its 70th year of operation, Kedem has become synonymous with the highest standards in wines, spirits, and foods – not just in the kosher community but across the world. And even as the brand’s ever-evolving portfolio continues to break ground in innovative new categories, Kedem grape juice still stands as the industry’s leading grape juice brand and benchmark for quality and tradition.
Gabriel Geller, Vice President of Public Relations for Royal Wine Corp., attributes today’s proliferation of fine wines that happen to be kosher to the Herzog family’s 200-year winemaking legacy. “The family traveled the world to find and produce the first-ever quality kosher wines from Israel and France. Their longtime vision and commitment to excellence opened kosher consumers’ eyes to world-class bottling from Bordeaux, Burgundy and beyond.”
Unfortunately due to a lack of awareness about anti ED medicines, most people are unable to make the most of your life by the use of levitra buy online. Hence, either the father or mother or both should immediately seek india viagra generic medical help. The psychological purchase levitra online erectile dysfunction begins suddenly. Sometimes, erectile dysfunction is also teemed as male impotence and makes happy sexual life a challenge for the person. purchase viagra from canada Today Royal sources its wines from more than 15 regions and countries. But according to Eugene’s son David Herzog, the company’s Chairman of the Board, “We’re not in the wine business, but in the simcha (joy) business. Kedem prides itself in providing the wines that people share with their families and friends over the most joyous moments of life: holidays, bar/bat mitzvahs, engagements, birthdays, anniversaries, weddings, etc.”
In 1985, the Herzog family launched Baron Herzog Wine Cellars (now called Herzog Wine Cellars) in California and began producing award-winning Cabernet Sauvignon, Chardonnay and Chenin Blanc from grapes harvested in the best vineyards of Sonoma and Napa. Their many wines include the Herzog Special Reserve Alexander Valley and the Special Edition Chalk Hill Warnecke Vineyard. Herzog Wine Cellars settled in a brand new, state-of-the art facility in Oxnard, California, in 2005.
But the Kedem family of products also goes way beyond juices, wines and spirits. The company’s specialty food division, Kayco, imports and distributes thousands of gourmet items from hundreds of trusted brands from around the globe – among them Gefen, Glicks, Yehuda, Beetology, Tuscanini Foods, Heaven and Hearth, Absolutely Gluten Free and dozens more. These products are widely available in America’s major grocery stores.
Says Geller, “There is absolutely no doubt that Kedem will keep innovating and bring the best wines, spirits, and food – which happen to be kosher – to our tables for the next 70 years and beyond.”
