daRosario Organics to Launch Truffle Products Line in Single-Serve Packaging
daRosario Organics, the nation’s only producer of 100 percent USDA certified organic truffle products, announced today that the company will debut a new line of single-serve packaging in early 2018 for wholesale and retail food service distribution. Products will include individual packets of certified organic white and black truffle oil, white truffle acacia honey, white and black truffle mayonnaise, white and black truffle vegan mayonnaise, and extra virgin olive oil. The packets will enable food retailers to offer customers gourmet condiments made with 100 percent real truffles as an enhancement to their existing menu.
Responding to industry requests, daRosario Organics invested in the special equipment needed to provide these products in single-serve portions. “This is a game changer for food retailers,” said company Founder Rosario Safina. “It’s the first time that truffle products will be offered in such quantities en masse. The individual packets are easy to store and dispense, allowing retailers to upgrade their truffle offerings — on items such as pizzas, sandwiches, French fries, burgers and salads — that deliver the great taste of real truffles in a cost efficient manner while reducing overall product waste.”
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Safina began importing fresh truffles weekly, in season, into the United States in 1984 and then introduced genuine truffle products in 1985. Safina created the first-ever organic truffle line, daRosario Organics, in 2004. In 2008, daRosario Organics became the world’s first 100 percent USDA-certified organic truffle production company. Products feature real truffles as opposed to synthetic chemical flavoring. daRosario products are available nationwide online, as well as via FreshDirect.com and Peapod.com. Grocers selling daRosario products regionally include Stop & Shop and Whole Foods, among others. To learn more, visit www.darosario.com or connect via social media @darosario_organics.
Kalustyan Corporation Acquires CrossRoads Spice & Seasonings
Errol Karakash, Owner and CEO of Kalustyan Corporation, has acquired CrossRoads Spice & Seasonings and will be transitioning it under the global umbrella of Kalustyan Corporation.
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CrossRoads Blends, LLC is located in New Jersey.
Primizie Snacks Announces Two New Flatbread Flavors
As flatbreads continue to gain popularity, nearly doubling in sales from 2014 to 2016, according to Nielsen, Primizie Snacks has added two new flavors to its flatbread crisps lineup. In addition, the company has refreshed its snack packaging allowing consumers to more readily identify its flatbread products.
“The growing popularity of flatbreads has them appearing in most casual and many white table cloth restaurants creating an immediate and consistent consumer visibility and awareness,” said Primizie Snacks CEO Shawn Sweeney. “Since our launch, we’ve been a flatbread company first and foremost and now, we’ve refreshed our packaging to more clearly convey that to our consumers…. Flatbreads create a positive interruption in the space as an innovative point of differentiation from other items in the snack category.”
The new packaging also clearly displays the non-GMO logo, a message that the company feels strongly about conveying to health-conscious Millennials and the like. Most of the company’s flatbread crisp options are non-GMO.
In addition to developing a stronger visual representation of Primizie Flatbread Crisps, the company has added two brand new flavors to its taste-packed line of flatbread crisps, Rustic Beet and Green Harvest Flatbread Crisps, which incorporate a base of the already popular Ancient Grains flavor with kale, broccoli and spinach, making for a guilt-free flatbread.
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Primizie Snacks’ Flatbread Crisps offerings also include original flavors Ancient Sprouted Grains, Italian Everything, Gouda Garlic, Simply Salted, Chile Lime, and more. These products, as well as the two new flavors, are available at various locations of Safeway/Albertson’s, HEB, Tops, Winn Dixie, Sprouts, Publix, Central Market, Raley’s, Kroger and more.
Each bag of chef-crafted Primizie Flatbread Crisps uses minimal all-natural ingredients, are trans-fat and cholesterol free, and have no preservatives. Most are certified gluten-free as well as being recognized as non-GMO. Visit at the Winter Fancy Food Show.
