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Pacific Coast Producers: Superior Flavor and Quality

Since 1971, Pacific Coast Producers has been committed to growing, canning and supplying the finest canned fruits and tomatoes. It has production facilities in the unparalleled California, Oregon and Washington growing regions. The company’s founders, proud farmers themselves, have built a legacy that has been passed down through generations. Now, over 40 years later, Pacific Coast Producers still has the same pride in its farms and products. Families have been employed by PCP for decades; walking into one of its plants or offices, you will be able to feel the passion its employees have for what they do. What they do is make a product that is healthy, sustainable, economically friendly and full of flavor for the world to enjoy.

Pacific Coast Producers Field Managers personally work with Grower-Owners to determine the types of crops that will work best in its products. The company’s farms are strategically placed near its processing plants. For example, conventional tomatoes are grown and picked within a 16-mile radius of its Woodland Tomato Cannery – making the trip from the field to can in less than five hours.

In addition to superior flavor and quality, PCP keeps abreast of innovation and new technologies and continually explores avenues to enhance production facilities and service. The company has built a rigorous sales and marketing staff and marketing alliances, allowing it to pack and sell a wider variety of value-added products.
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Pacific Coast Producers products consist of conventional and organic canned fruits and tomatoes, 4-ounce plastic fruit bowls, 4-ounce salsa bowls, sun dried tomatoes, maraschino cherries, ingredient cherries and dried fruits. It also has imported products, including oysters, mandarin oranges, pineapple, tropical fruits and mango.

Pacific Coast Producers has four locations that are SQF Level III Certified. All other locations are BRC or SGS Certified. It also undergoes ethical and sustainable audits. Pacific Coast Producers has an ongoing commitment for sustainable practices on its farms and in its plants.

48 Finalists Demonstrate Innovation In Fresh Produce

United Fresh has named 48 new products as finalists for the United Fresh Produce Association’s 2019 Innovation Awards. This year’s finalists will compete in seven categories for the title of Best New Product at United Fresh 2019, June 10-12 in Chicago, where attendees will be able to vote for those winners during the trade show.

“The fresh produce community is constantly adopting new strategies for growth at an innovative pace,” said United Fresh President & Chief Executive Officer Tom Stenzel. “From new varieties, packaging and merchandising solutions, to advancements in automation, growing technologies and more, these awards shine a spotlight on the products and solutions that are driving the industry forward.”

The 2019 United Fresh Innovation Awards finalists:

CLEARthru from RSM US LLP: CLEARthru leverages blockchain technology to let food producers and brands add a new layer of transparency with the end user, giving consumers a complete window into where their food comes from for the first time.

ColumbusFood ERP from Columbus: ColumbusFood solution adds industry-specific core ERP capabilities, and also integrates key features traditionally found only in third-party ecosystem solutions. Our goal is to deliver, and continuously enhance, robust functionality that meets common requirements and scales and upgrades easily—with minimal customization and affordable pricing.

Food Freshness Card for Packaging from Food Freshness Card: The Food Freshness Card has been laboratory tested to increase shelf life 40 percent of many fruits, vegetables and breads. The Food Freshness Card for Packaging is 1 ½ inch square sticker version that covers a 1-foot radius and ideal for extending shelf life of meals, salads and boxed produce.

GO Real-Time Flex Tracker from Emerson Cargo Solutions: The GO Real-Time Flex Tracker provides versatility to help customers simultaneously monitor ambient temperature, measure relative humidity and take pulp temperature readings of produce. This single solution helps achieve optimal freshness and improve shelf life of sensitive commodities such as berries, melons and other fresh cut produce.

Logmore dynamic QR from Logmore Ltd: Save over 90 percent of monitoring costs that logistics require. Logmore takes this monitoring to the parcel level. Just scan QR-code to upload the measurements logged during the transportation with any scanner such as smartphone. Combination of hardware with secure cloud makes this the most scalable solution for transport monitoring.

Best New Fruit Product

Arctic® Grannys – ApBitz™ Snacks from Okanagan Specialty Fruits Inc.: Not all apples are suitable in size for Arctic Granny fresh slices. One of this company’s core initiatives is to reduce unnecessary food waste, and Arctic ApBitz® dried apples were the solution to potential waste of those apples and are just as delicious as slices.

Golden Crush Melon from Frontera Produce: With Golden Crush™, the exterior of the melon will begin to transform into a deep golden color only a few days before the melon is ripe; this is the harvest indicator. The melon is non-GMO, disease resistant, non ethylene producer. It will not continue to ripen once picked.

Honeydude Melon from Sol Group Marketing: Honeydude SOL’s exclusive variety More flavor, less netting, and no brown spotting. So sweet, so smooth and sooo cool… it’s a honeydew that will have your shoppers saying “it’s gotta be a honeydude”!

Natierra® Organic Freeze-Dried Pomegranate Arils from BrandStorm Inc.: Freze-dried organic pomegranate arils that deliver crunchy pomegranate arils that have kept all their essential nutrients.

NatureSweet Comets from NatureSweet LTD: NatureSweet Comets is a Yellow Grape Snacking Tomato. Comets has the highest BRIX in NatureSweet’s line of tomatoes and provides an indulgent snacking experience. It has a vivid golden color that adds brightness to a snack or salad.

Peeled, Diced or Sliced Pears from Crunch Pak: From America’s favorite sliced apple producer comes the latest in fresh-cut innovation: peeled, sliced or dice pears. With just-pick flavor these tender pears elevate any dish, try on salads, desserts, or even on their own – the combinations are endless!

WOW™ BERRIES from Mastronardi Produce Ltd.: Sweet, incredibly juicy, and bursting with flavor, SUNSET® premium berries will change expectations for how berries should taste. A healthy snack and a great addition to any dessert, breakfast item, or salad..

Best New Packaging

100% Backyard Compostable Packaging from Mastronardi Produce Ltd.: SUNSET® is proud to offer a line of 100 percent backyard compostable packaging, which breaks down naturally in backyard compost. This increases the likelihood the top seal and tray are properly composted and empowers consumers to make a difference—literally in their own backyards!

Brighthouse Organics Tomato Medley 8-ounce from NatureSweet LTD: Introducing New Brighthouse Organics Tomato Medley! This little greenhouse holds a trio of the best tasting organic snacking tomatoes and is made from transparent recycled (and recyclable) packaging. Merging the best of traditional farming with the latest greenhouse technology yields simply better produce. Brighthouse Organics – sustainably sown, greenhouse grown!

Film-sealed Fruit Cups from Del Monte Fresh Produce, N.A., Inc.: Del Monte Fresh Produce continuously works to develop innovative packaging with consumer trends in mind. Today’s consumers seek more sustainable, recyclable packaging that is convenient and easy to use. This new film seal packaging enhances product quality and delivers an improved consumer experience.

Fox Stand-Up Combo® Bag from Fox Packaging: The retailer and end-user substantially benefit from the Stand-Up Combo bag ― with impulse purchasing on the rise, the aesthetic of this bag captures consumers’ eyes, extends shelf life and, in responsibility, is reusable and recyclable ― communicating convenience, a clean lifestyle, and healthy choices.

Giro Easy Open Bag from Giro Pack Inc.: The Perfect close! The new patented Easy Open system allows the user to open and re-close the bag with ease. The bag is also sturdy enough to stand tall, even after opening. Research shows breathability and ease of use.

LivingCube™ – Living Lettuce from Del Fresco Produce Ltd.: With multiple varieties available, the LivingCube can grow many different living lettuce and leafy green varieties in each growing chamber. Del Fresco is able to customize packaged living lettuce combinations to satisfy retail partners’ requests.

Mix & Match from Limoneira Company: The Limoneira Mix & Match Bag features three lemon varieties: Classic, Meyer and Pink in one enticing grab-and-go-bag. The packaging clearly highlights key flavor differences – Meyer are sweeter, while Classic are tart, and Pink are tangy. Consumers can scan the code on the bag for pairing information and recipes.

Peel and Reseal Compostable Packaging from Naturipe Farms, LLC: Naturipe® now offers convenient Peel and Reseal technology on its compostable Earthcycle® packaging. The new easy-access feature provides consumers with a packaging alternative that protects fresh berries, while reducing spills and potential waste. When paired with delicious berries and eco-friendly pack, this new addition enhances the overall consumer experience.

PlatBioWrap from The Platinum Packaging Group: High Barrier Paper / Film

Schur’s ZIP POP from Schur Star Systems Inc.: Utilizing a patented flavor release chamber to cure / spice the contents, the Schur®Star Zip-Pop packaging offers automatically packed dual chamber pouch, a unique combination of engineering, design, and materials.  Microwaveable product is packed into the bottom compartment, and the flavor release chamber in the top holds the butter-puck / spice mix separate from the product below.

Simple Snack from Mucci Farms: This package is made of cardboard and 100 percent recyclable film.

Best New Packing/Processing Equipment

This town also goes by the name of impotence is order cheap viagra an issue where the person fails to make the desired erections. In most men, it is the result of stress and viagra free sample anxiety, which kill the desire for lovemaking. Howsoever grim may cialis generico in india http://greyandgrey.com/spanish/veredictos-y-liquidaciones/ be the mistakes made by their physicians. His doctor may go foe physical best price for sildenafil examination to distinguish actual cause ED and then he may recommend him an effective treatment. Multivac R535 with Integrated Yamato Combination Weigher & Depositor from Multivac, Inc.: A combination of Multivac thermoformer to make snack packages from semi-rigid film and Yamato multihead weigher with distribution and depositor to fill package compartments with fruits, vegetables, nuts and diced cheese. The combined approach eliminates labor and food safety risk while improving throughput and product quality.

Pouch Bagger from Fox Solutions: With pack-line efficiencies and food safety as priorities, the Pouch Bagger is custom built for fresh produce packinghouses. Unlike others, the Pouch Bagger improves automation and reduces changeover downtime; being servo-driven, the Pouch Bagger is specified for precise bag filling, packaging compatibility, and control of speed and soft-fill options.

Strawberry cap removal system / de-caylx / de-stemming machine from Atlas Pacific Engineering: The Atlas Pacific Strawberry Capper (patent pending) is designed to effectively and efficiently remove the caps (calyx) from strawberries at a rate of 5 berries per second per lane so 6,000 lbs/hour can be achieved with our 12 lane machine. The complete system will include washing through cap separation.

Vortex 150 from Turatti North America: Celebrating the 150th anniversary of Turatti Group, a new automated spin dryer had been released: the Vortex-150. The model is setting new standards in Product Quality and Hygienic Design and is bringing a number of Patented Designs together for Optimum Performance. A Compact Dryer with a Big Future!

Best New Vegetable Product

Apeel Asparagus from Apeel Sciences: Apeel extends the lifespan of asparagus by slowing the rate of water loss, bringing a new wave of benefits to growers, packers, distributors, and retailers in the category. With Apeel, asparagus that is normally shipped via air freight can now be shipped via sea freight – even without controlled atmosphere.

BrightFarms Happy Beet™ from BrightFarms: They are called beet greens, and they are delightfully sweet and juicy at baby size! Beet greens are one of the healthiest greens – packed with antioxidants, vitamins, and minerals. BrightFarms Happy Beet mixes beet greens with sweet baby spinach for a delicate balance of flavor and nutrition.‬‬

Cece’s Veggie Co. Organic Butternut Shells & Cheese from Cece’s Veggie Co.: Cece’s Butternut Shells & Cheese offers 100% organic, fresh-cut butternut squash paired with an organic cheese sauce packet for a heat-and-eat meal ready in minutes. Delivering a full serving of veggie nutrition in every bowl, this is a game-changer for busy families looking for healthy, organic, and delicious meal solutions.

Dole Bountiful Kits™ from Dole Food Company: Dole Bountiful Kits introduces a more satiating salad that delivers the fresh ingredient experience of grains and vegetables currently only available at a deli counter or restaurant. Features plant-based proteins in a Dole Bountiful Blend™ Fresh Pouch. Four flavors include: Sweet Thai, Lentil Cucumber, Fiesta Ranch and Triple Quinoa.

Garden Highway Chef Essentials Fresh Slaws from Renaissance Food Group: Garden Highway Chef Essentials Fresh Slaws provide a fresh convenient solution for consumers, while presenting the produce industry with an innovative new product line. Recognizing a consumer demand for healthy convenience, this lineup of Fresh Slaw products highlights the current Southwestern flavor trend.

LivingCube™ – Microgreens: Basil from Del Fresco Produce Ltd.: With 12 times the nutrients of mature leaves, LivingCube microgreens are a small way you can add health benefits to food! Varieties and customized packaging combinations are offered. Packaging comes in two sizes (50g, 100g), making them easy to buy, store and use. No need to chop, just sprinkle!

Nourish Bowls® Breakfast from Mann Packing: Mann Packing has added two new flavors to its award-winning Nourish Bowls product line, this time tackling the most important meal of the day. Nourish Bowls Breakfast Denver Scramble and Fiesta Scramble are chock-full of fresh vegetables and flavor, and high in protein with the addition of one or two eggs.

Plant Based Dips from Good Foods Group: Good Foods developed a cold pressure plant based dip product line for consumers striving to find better-for-you foods that are vegan, low calorie, low carb, no sugar added, gluten free, and Paleo friendly, all with clean simple natural ingredients and no preservatives.

Raw Wraps Kale Tacos from Green Leaf Foods: Kale tacos blend together kale, apples, onion, celery to create a dehydrated bread that is soft, pliable and flexible. Ready to eat. Shelf stable for one year, preservative free. Non GMO verified, grain free, paleo, vegan, raw, keto and only 25 calories with very low sodium. Retail and food service.

Ready Pac Foods Fresh Picked Protein Snacks from Bonduelle Fresh Americas: Power-packed snack with vanilla Greek yogurt, sweet red grapes, crisp apple slices, Monterey jack cheese, and crunchy trail mix made with banana chips, cashews, raisins, and almonds. They’re an excellent source of protein with ½ cup of fruit per serving to help tide you over until your next meal!

Southwestern Tortilla Vegetable Meal Bowl, Korean BBQ Vegetable Meal Bowl from Growers Express: Perfect for the time-starved consumer, Green Giant™ Fresh Vegetable Meal Bowls are satisfying as packaged or customizable. Each plant-based bowl is made with the company’s first-to-market Cauliflower Crumbles® or Vegetable Noodles, and paired with flavorful sauces. Two new flavors are coming soon – Korean BBQ and Southwestern Tortilla.

SUGAR BOMBS™ from Mastronardi Produce Ltd.: Following the fame of SUNSET Flavor Bombs®, these bright red grape tomatoes are taking their turn in the spotlight. Ripened and packed on the vine for optimal flavor and freshness, these beauties rock the flavor charts with their sweet taste, pleasant aroma, and crunchy texture.

Sweetpops Tomatoes from Red Sun Farms: A combination of refreshing sweetness and perfect snack size. This bite sized tomato will release an explosion of juicy flavor. The intense flavor is best enjoyed as a snack, but will deliver a sweet tomato pop to any recipe.

Taylor Farms Avocado Ranch Chopped Salad Kit from Taylor Farms, Inc.: This clean Taylor Farms Avocado Ranch Chopped Salad Kit is free from artificial preservatives, colors, and flavors. Delicious bright vegetables, including romaine, cabbage, carrots, cilantro, and green onion, come together in this mouthwatering salad. Complete this meal with creamy avocado ranch dressing, crispy corn, and taco seasoned cheese.

Best New Field Technology

Automated Storage and Retrieval System (ASRS) from Stemilt Growers, LLC: Stemilt’s new distribution center welcomes a piece of technology they call the “brains” of the operation: the automated storage and retrieval system (ASRS). ASRS is the one-stop-shop for order fulfillment to make the process flawless and speedy, resulting in an experience that is delightful from farm to table.

Produce Plan from Frontera Produce: This technology enhances your supply chain data visualization, actively updates production plans, and protects your crop investment through cultural practice performance monitoring. Soil moisture, heat units and estimated harvest dates per field and lot are just a few examples of how this technology can change traditional farming.

RipeTime from RipeTime: RipeTime has developed world-first patented technology that measures and reports in real-time of ethylene in post-harvest operations from 1PPB. This monitoring and alerting allows post-harvest operators to make decisions to assure the quality of their fruit and assist with prioritizing the load-out operations.

SC iOn™ Trak SC1204 from CalAmp: The SC iOn Trak SC1204 eliminates the manual processes of automatically logging location and environmental condition data using a wireless gateway (fixed or mobile) that can communicate with several Bluetooth tags for transport and storage applications. The solution is reusable, which helps to increase the technology investment ROI.

Best New Indoor Growing Technology

Hoogendoorn Analytics from Hoogendoorn America Inc.: An online platform for data storage and data analysis. Convert real-time data into valuable information that can give growers the possibility of producing more and better. This information is used to track the growth of the plants and look for the best combination to achieve high yield production.

LivingCube from Del Fresco Produce Ltd.: The LivingCube is a system of automated vertical growing machines that continuously produces living lettuce, living basil and microgreens all year long. It’s powered using an off-the-grid electrical cogeneration system, which is environmentally sustainable due to its minimal footprint, reduction in greenhouse gases, usage of recycled water and pesticide-free integration.

Virgo from Root AI: Root AI is building autonomous systems that care for specialty crops. The company’s first product, Virgo, uses the latest advancements in robotic hardware and artificial intelligence software to delicately harvest tomatoes with precision, efficiency, and dependability.

The 2019 United Fresh Innovation Awards finalists will be displayed on the trade show floor at United Fresh 2019 in Chicago, where attendees will have the opportunity to cast their votes for their favorite new and innovative products on Tuesday, June 11 and Wednesday, June 12. United Fresh will announce winners from the Main Stage on Wednesday, June 12 at 2:00 pm at Chicago’s McCormick Place Convention Center. Register to participate at www.unitedfreshshow.org.

Daesang America to Launch Korean Kimchi at Summer Fancy Food Show

Leading Korean foods manufacturer Daesang America announces the arrival of its new, specialized products from Jongga, Daesang Group’s brand of Kimchi in Korea, and O’Food, the brands’ new U.S. market collection, available to ship now.
Founded in 1956 and headquartered in South Korea, Daesang Group has grown to be one of the world’s largest producers of fermented food products for everyday consumers. Daesang’s American branch now includes three leading brands of specialized products: O’Food, Jongga and Chung Jung One, now available on shelves nationally.

“Over the years, Daesang Group has become one of the world’s largest producers of fermented food products and we’re thrilled to debut our latest O’Food and Jongga collections to the U.S. market at this season’s Fancy Food Show,” says Brian Tompkins, Vice President of Sales and Marketing at Daesang America. “As the demand for Korean-inspired flavors continues to grow in the U.S., chefs and home cooks alike are adding Korean ingredients to a variety of not only Korean, but also American dishes. We are introducing these versatile products to make it even easier to incorporate these flavors into culinary creations, whether they’re prepared at home or in a professional kitchen.”
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Jongga is the number-one brand of kimchi in Korea and beyond, as recognized by Korean Brand Power Magazine and backed by Neilsen data. Known for its crunchy texture, deep flavor, and precise fermentation process, Jongga is now available in Spicy Red Kimchi and Mild Seaweed Kimchi Pouches. Spicy Red Kimchi, the most common form, balances spice and umami tang, while Mild Seaweed Kimchi delivers a deep, savory tang and a mild sweet taste, without the spice of chili. Both renditions feature clean ingredients (no MSG or seafood) and are packaged in convenient grab-and-go pouches, allowing for a hassle-free experience for all culinary skill levels. Jongga will also debut a unique Kimchi Ramen Bowl that features a pouch of real Jongga Kimchi.

Alongside Jongga’s kimchi offerings, Daesang America introduces the O’Food collection, which features a lineup of new Korean-inspired salsas, each with its own distinct flavor, amplified by easeful use and versatility designed for the modern American lifestyle. Produced in California, using fresh Jongga Kimchi and authentic Sunchang Gochujang sourced from Korea, the collection includes three varieties to spice up dips, chilis and more: Gochujang Salsa, Kimchi Salsa-Green Pepper & Onion and Kimchi Salsa-Tomato & Garlic. A Kimchi Purée, which adds a smooth texture and tangy flavor to sauces and other dishes, is also available for manufacturers.