Argentina’s Proemio Joins the Zonin Family Global Portfolio
The Zonin Family’s 1821 Fine Wine & Spirits U.S. subsidiary adds Argentinian winery Proemio to its growing global portfolio. Proemio is a family-owned, boutique winery led by third-generation Mendoza-born winemaker, Marcelo Bocardo. Proemio means “Prologue” in Old Medieval Spanish; the winery has been certified Organic since 2017 and is also certified as a Fair for Life company.
In 2001, Marcelo Bocardo, the descendant of an Italian immigrant family, founded Proemio Winery with the goal to handcraft sustainable top-quality super and ultra-premium wines with an emphasis on the unique character of their soil. “Marcelo’s vision is evident throughout the foundation of this award-winning portfolio. “The opportunity to participate in Proemio’s success extends across chains, fine wine and the on-premise throughout the U.S.” said Shawn Balzano, 1821 Fine Wine & Spirits Sales Director.
“As an Italian descendant, it is a great honor to partner with the Zonin family. We share the same passion for viticulture; crafting authentic, terroir driven wines, while caring for the environment for future generations. It is part of our philosophy,” said Bocardo.
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Proemio produces clean energy that represents 50 percent of its consumption and is working to reach 100 percent in the next years. The company sells more than 300,000Kg of grape stems to be reused as brick oven heating wood and 120,000 Kg of grape skins to the alcohol industry, which then comes back as natural fertilizer for the vines in its vineyard. Proemio winery is also using more solar energy and has started a recycling initiative with employee training.
Proemio boasts ongoing state-of-the-art technology, including a double selection belt, gravity fed tanks and pneumatic presses. Proemio utilizes stainless steel and concrete tanks that allow for an efficient use of energy during vinification. The company has invested in new concrete eggs/vats, more hail net protections, as well as new barrels to grow its reserve tier of wines.
Teeccino to Showcase Wellness Collections at Specialty Food LIVE!
Teeccino, known for boldly flavored roasted herbal coffees and teas, will be showcasing new wellness collections at Specialty Food LIVE! 2021. These new wellness blends include Mushroom Adaptogen and Prebiotic SuperBoost™ herbal coffee and teas that help individuals reduce stress while strengthening their overall immune system. These new wellness collections feature unique ingredients that are sustainably cultivated or wild harvested with organic certification.
Teeccino’s Prebiotic SuperBoost blends include roasted chicory root, with its natural prebiotic, inulin, as well as a concentrated blend of two plant-based prebiotics, vegan GOS, gluco-oligosaccharide and organic XOS, xylo-oligosaccahride, which are thought to have a beneficial impact on overall gut health. The Prebiotic Superboost flavors include Macadamia Nut, Dark Chocolate and Mango Lemon Balm.
Teeccino’s Mushroom Adaptogen blends offer robust flavor with adaptogens aimed at protecting the mind and body. Adaptogens are intended to help the body adapt to all different kinds of stress, while providing much-needed endurance and vitality. The Mushroom Adaptogen flavors include; Lion’s Mane Rhodiola Rose, Tremella Tulsi Cardamom, Cordyceps Schisandra Cinnamon Berry, Chaga Ashwagandha Butterscotch Cream, Turkey Tail Astragalus Toasted Maple, and Reishi Eleuthero French Roast.
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Teeccino’s two new collections, Mushroom Adaptogen and Prebiotic SuperBoost, are nationally distributed by UNFI and KeHe along with additional regional distributors. Wholesale orders placed directly from the company are welcomed.
The Specialty Food LIVE! will take place virtually on January 19-22. For more information about the virtual event and marketplace, please visit https://www.specialtyfood.com/shows-events/specialty-food-live-2021/.
Sparkling Ice Spiked Introduces Hard Seltzer
Sparkling Ice Spiked™, available in November, is a full-flavored hard seltzer with 4 percent alcohol, zero sugar, 1g carbohydrates and only 80 calories. It’s also gluten free.
Infused with deliciously satisfying blends of natural fruit flavors, Sparkling Ice Spiked is available in 12-ounce slim cans in a variety 12-pack featuring four refreshing flavors: Cherry Lime Cooler, Lemonade Refresher, Ruby Fizz, and Strawberry Citrus Smash.
The hard seltzer brand was first introduced to consumers in August 2020 as part of the brand’s soft launch in test markets across the U.S. The newest product to hit shelves will reflect a new, eye-catching packaging update featuring a sleek and modern design and enhanced logo based off learnings from the soft launch.
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“We are thrilled to introduce a new alternative to the adult beverage world that delivers the taste our consumers are looking for while shattering the expectations of what everyone has come to expect from hard seltzer,” said Chris Hall, Chief Executive Officer of Sparkling Ice Spiked. “With full flavor and zero sugar, we’re confident that the new Sparkling Ice Spiked will satisfy your hard seltzer cravings and quickly become your go-to beverage for everyday entertaining, outdoor grilling, and weekend escapes.”
Along with the product launch, the team behind Sparkling Ice Spiked is also launching a nationwide sales and marketing campaign. The campaign will come to life through in-person and at-home activations, including in-store point-of-sale and holiday promotions, earned media outreach and mailers, influencer programming, targeted digital media and banner ads, paid social and more.
Sparkling Ice Spiked variety packs are available now at select retailers across the U.S.
