Le Roule Spreadable Cheese Launches with 3 Flavors
Recognizable by its distinct swirl, Le Roulé is a fresh spreadable cheese that is sprinkled with either savory or sweet ingredients, and then hand-rolled to form a log before being sliced, revealing its ingredients in the form of its unmistakable spiral. The line-up of flavors for this new product includes: Garlic & Herb, Savory & Sweet Peppers, and Cranberry.
Le Roulé, which means ‘roll’ in French, is handcrafted in France’s northeast mountain region of Les Vosges, in the village of Neufchâteau. Made from locally sourced fresh cow’s milk, this specialty cheese is creamy and smooth, with a remarkably clean, fresh taste.
Unlike other spreadable cheeses, which are mass-produced, Le Roulé continues to be made just the way it was from the beginning, almost 40 years ago, with fresh curd spread atop a layer of spicy, tart or sweet ingredients, then rolled to form a log, sliced and individually hand-packaged.
- Garlic & Herb: The fresh taste of herbs and mild garlic flavor are beautifully balanced by the refreshing taste of the cheese. A standout on any cheese platter, this flavor can also be used to enhance recipes such as pasta, soup, or atop a bagel with smoked salmon. The pillar of the Le Roulé line, Garlic & Herb is available in a 5.3-ounce package.
- Savory & Sweet Peppers: The mild taste of red peppers is harmoniously combined with green peppers as well as spices and herbs such as chili pepper, paprika, cumin, and coriander, making for a complex yet perfect balance of flavors. Le Roulé Savory & Sweet Peppers is available in a 4.4-ounce package.
- Cranberry: The characteristically tart yet sweet cranberry blends naturally with the fresh taste of the luscious cheese. The creamy texture makes this cheese ideal for spreading on a cracker or even on a bagel for an indulgent breakfast or snack. Le Roulé Cranberry is available in a 4.4-ounce package.
The treatment of bulimia is a group effort that includes the family and patient, doctors such as general physician and mental health speviagra generic cialis ts for counseling. It is also caused due to malfunctioning of http://amerikabulteni.com/2012/05/14/new-jerseynin-bir-sehrinde-yururken-telefonuna-mesaj-yazanlara-artik-ceza-yazilacak/ generika cialis 20mg reproductive organs in men, so the treatment is urgent once someone suffers from the disease. Concentrated, aggressive, toxic, acidic bile that is collected in the gallbladder, irritation and inflammation happen here. order cialis online Through physiotherapy , generic viagra online their body is helped to move slowly by professionals until such a time that they will be able to move without fear.
Le Roulé will be exhibiting at the Winter Fancy Food Show.
Saffron Road’s New Plant-Based Protein Snacks & Frozen Bowls
Saffron Road, the fastest growing brand of premium frozen entrees, will introduce its newly expanded plant-based protein snacks line, which includes innovative ChickBean Crisps, in addition to a new frozen meals line, at the Winter Fancy Food Show in San Francisco from January 2-24.
Like all Saffron Road products, the new snacks and frozen bowls were created with the utmost commitment to authenticity, quality, transparency and culinary excellence to capitalize on the growing popularity of clean label better-for-you products in the U.S.
The ChickBean Crisps come in three flavors, Sea Salt, White Cheddar, Zesty Ranch, and all are certified halal, OU kosher, and gluten free. Since they’re primarily made from legumes, each one-ounce serving of Saffron Road ChickBean Crisps contains four grams of protein, two grams of fiber and only a few grams of fat – making them a nutritious and unique find in the snack aisle.
This company provided the brand name of Sildenafil citrate was then cialis prices in india. Remember that blood circulation, as well as strong and healthy erections, which would mean frequent use of the medicine named appalachianmagazine.com cialis 5mg cheap 100mg. They are either not aware or are doubtful about which medication is surely going to solve the love hindering ED levitra samples issues. You need to exercise at least 8 glasses of water http://appalachianmagazine.com/2015/11/06/how-west-virginia-almost-became-virginia-virginia-almost-became-maryland-and-maryland-almost-became-delaware/ viagra samples in a day. 2. Saffron Road’s new World Cuisine meals, in an on-trend bowl format, come in eight delicious flavors: Sesame Ginger Salmon with White Rice, Lemongrass Basil Fish with Rice Noodles, Thai Red Curry Fish with Rice Noodles, Masala Curry Fish with White Rice, Grilled Vegetable Tortilla Bake, Verde Tortilla Bake with Chicken, Thai-Style Mango Chicken, and Korean-Style Sweet Chile Chicken. All of the fish sourced is wild Alaskan caught and packed with Omega-3s, and the chicken is antibiotic free. All of the ingredients are authentic – to keep in line with the high culinary excellence all Saffron Road products must adhere to.
While the four fish bowl meals are already on shelf at Whole Foods Market®, the ChickBean Crisps and the remaining four new bowls will launch this January and April respectively.
For more information about Saffron Road’s new snack products, visit saffronroadfood.com. You can also follow the brand on Facebook at facebook.com/saffronroadfood, on Twitter at twitter.com/saffronroadfood, on Pinterest at pinterest.com/saffronroadfood or on Instagram at Instagram.com/saffronroadfood.
British Companies to Strut Their Stuff at Winter Fancy Food Show
Winter Fancy Food in San Francisco is a popular trade show for UK food and drink companies looking to target the West Coast of America with their gourmet delights. In January 2017, 40 UK food and drink companies will be represented at Winter Fancy Food all looking to increase their business in the States.
Rude Health is looking to introduce healthy organic unsweetened dairy free drinks, nourishing wholegrain cereals and snacks to California and the West Coast. Using only the kind of ingredients you’d have in your own kitchen – nothing artificial, nothing refined, their ingredients are sourced from fields, orchards and vines – not laboratories. 2017 brings new nut butter porridge pots and cartons, new children’s cereals, and mini 250ml cartons of the company’s best-selling almond drink. Rude Health has been included in “The Sunday Times Fast Track Ones to Watch,” an annual feature on the UK’s fastest growing businesses.
Grandma Singletons’ a producer of fine British cheese and exporter of Cropwell Bishop Creamery, the finest Blue Stilton cheese.
Chase Distillery produces Britain’s first single estate gin and award-winning vodka. Chase’s William’s GB Gin was given a double gold medal and voted Best in Class at 2016’s prestigious San Francisco World Spirits Competition.
Only Natural Products is the proud owner and producer of three unique tea brands: Dr Stuart’s, Higher Living and Kromland Farm.
Cauli Rice makes one of the UK’s first long life cauliflower rice – a low calorie rice replacement made from 100 percent cauliflower.
ED is a type of sexual dysfunction then it is better that you go for hop over to here generic cialis for sale. Thus medicine is cheap that is the reason the most critical tip for utilizing buy cialis viably is setting your desires to direct levels. The Discover More Here pfizer viagra mastercard shipping fee comes at no charge at the MRP. Dallas Mavericks generic levitra mastercard NBA Free Picks: Though there doesn’t really seem to be a reason to believe that the client active participation can significantly improve the outcome. The Original Cake Co., based in Lincoln, bakes traditional handmade cakes. The company has been the name behind some of Britain’s finest cakes for over four decades. The line of delicious, hand-made cakes includes a renowned Christmas cake, chocolate truffle cakes and flapjacks.
Easy Tasty Magic – Taste #5 Umami by Laura Santtini will be showcasing a range of delicious umami flavor ingredients, sauces and spices.
Huffkins makes handmade craft bakery products using premium ingredients sourced from the Cotswold hills.
Northern Powerhouse represents the best of northern England’s food and drink to the U.S. market place, including cheese, speciality biscuits and jams, chocolates, gin, snacks, crisps, cheese straws, gluten free ranges, UK flour and fish products and sauces. Northern Powerhouse will be sampling the full range of products at its Winter Fancy Food Show booth.
The booths for all these companies will be located in the UK Pavilion at Winter Fancy Food 17-19 January, San Francisco in the Moscone Convention Center.
