Three New Spreadable Cheese Flavors from President Cheese
Président® brand cheese launches three new flavors of its award-winning rondelé cheese: Thai Sweet Chili, Pineapple & Ginger, and Sea Salt & Cracked Pepper. Beginning March 2017, the new flavors, which emphasize a distinct balance of two contrasting yet complimentary tastes, will be available at retailers nationwide. To find the store closest to you, just use the store locator on the company’s website.
A testament to the superior quality and taste of rondelé by Président, the rondelé Sea Salt & Cracked Pepper Gourmet Spreadable was awarded first place in the Flavored Cream Cheese category at the 50th Annual World Dairy Expo Championship in 2016, the only contest in North America that includes all dairy products, and the Silver medal at the 2016 World Cheese Awards in San Sebastián, Spain.
By combining simple ingredients with high quality milk and cream in the Old World tradition, Président brand produces gourmet spreads that are savory, flavorful and fit for any occasion. The rondelé gourmet spreads not only add a unique element to a number of recipes, they are also the perfect addition to a cheese board; served in a decorative, table-ready cup for easy and convenient presentation. Marketing Director Karine Blake adds, “rondelé by Président is already loved by consumers for its versatility. We are thrilled to offer these new flavors for recipe creators and we’re excited to see what they dream up.”
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Gran Festa Italian Cheese Spreads from Bertozzi
Bertozzi Corporation of America’s Gran Festa line of Italian cheese spreads are artisanally crafted from high-quality whey, freshly ground spices and vegetables. They come in three varieties: Garlic & Herb, Pink Peppercorn and Sweet Chili.
Packaged in 8-ounce cups, a 2-tablespoon serving contains about 40 calories, 3.5 grams of fat and 1.5 grams of protein. The gluten-free, preservative-free spreads have a light and airy texture and mouthfeel with a rich, creamy flavor profile.
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Original U.S. Madeleine Manufacturer Donsuemor Celebrates Tradition
Historically a French treat, the traditional madeleines made by Donsuemor are buttery shell-shaped cookies that are soft to the touch and offer a sweet and timeless taste. Adding in a fresh and zestful twist to the original classic recipes, the range of the company’s products has expanded over the company’s 40 years in business, and a French-inspired tradition is at the heart of it all.
“Our Traditional Madeleine has stood the test of time,” said Laure Chatard, Director of Sales at Donsuemor. “Coming out of our 40th anniversary year, we have had an amazing history with this original classic treat and are looking forward to the future as the company moves forward into the next 40 years.”
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