Sun Basket Opens New Midwest Facility
Sun Basket, a meal kit delivery service focused on delivering the best organic produce and clean ingredients plus delicious, easy-to-make recipes through weekly subscriptions, thas announced the opening of its newest facility, a Midwest distribution center. The new facility is located in Rock City, a cave storage center located south of St. Louis. Following Sun Basket’s commitment to sustainability, the cave acts as a natural refrigerator, reducing energy usage and costs by 50 percent compared to its West Coast and East Coast counterparts.
The distribution center is the third for the fast growing brand. The 115,000 square foot facility will support the company’s Midwest growth and expansion efforts. Reaching more than 98 percent of the continental U.S., Sun Basket is the largest direct-to-consumer fresh organic food distributor on a zip code basis in the U.S. In addition to driving distribution in the Midwest, the new location will act as a support system to Sun Basket’s other distribution centers, stepping in to deliver meals to both coasts when they face disruptions to deliveries due to inclement weather or other issues.
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Since opening its initial facility in the area in 2017, Sun Basket has brought 375 new jobs to the area, and is continuing to create jobs with the new distribution center. This expansion will allow Sun Basket to provide a greater reach and quicker delivery for consumers located in the Midwest, as the company has the capacity to ship up to 220,000 boxes per week from this distribution center alone. Sun Basket also has the opportunity to generate over $1 billion in sales from its three regional distribution centers.
Doorganics Launches Mobile App, Delivers Organic Groceries to Customers throughout Michigan
Doorganics, Michigan’s only organic grocery delivery company, is making it easier to receive the freshest food possible from local and organic farms with the launch of a mobile app. The app will provide customers with an entirely mobile experience for optimum convenience and accessibility.
“We are excited to make it even easier for our customers to stock up on local and organic groceries each week,” said Mike Hughes, Founder of Doorganics. “The grocery and food delivery industry is ever changing, and we know that our customers have been looking for added conveniences. We’re confident that the app makes the Doorganics experience even better, allowing our customers more time around the table eating real food.”
Doorganics deliveries start with a customizable produce box full of organic and local fruits and vegetables. Customers can then shop from more than 150 different Michigan-made grocery items including farm eggs, pastured meats, fresh baked breads, cheeses as well as organic deli salads and prepared meals. Delivery is free, and customers have full control of their delivery schedule inside an online member portal.
“Not only do we support local farmers with each delivery, we also strive to support the communities we are lucky to serve,” said Hughes. “All leftovers and food service quality extras are donated each week to help feed the hungry. To celebrate our app launch, we are pledging to do more. For each app download through the end of May, we’ll be donating one additional pound of organic food.
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For each app download, Doorganics will be donating one pound of food to Gleaners Community Food Bank in Detroit and God’s Kitchen in Grand Rapids. Doorganics regularly partners with these organizations by donating remaining produce and grocery items to fight food insecurity, the state of being without reliable access to a sufficient quantity of affordable, nutritious food.
Doorganics recently expanded its delivery area to 85 zip codes in southeast Michigan in December and plans to open a second facility in the Detroit metropolitan area in the coming year. The company makes weekly deliveries to customers in metro Detroit, Grand Rapids, Holland, Grand Haven, and Ann Arbor, Michigan.
Albertsons Companies Acquires Plated
Albertsons Companies, one of the nation’s largest grocery retailers, today announced the acquisition of Plated, a premier meal kit service. This move advances a shared strategy to reinvent the way consumers discover, purchase, and experience food. Plated will operate as a wholly-owned subsidiary of Albertsons Cos. The transaction is expected to close later this month pending customary approvals.
In teaming up with Plated, Albertsons Cos. adds a meal kit company with leading technology and data capabilities, a strategic step for the company as it continues to focus on innovation, personalization, and customization. Together, Albertsons Cos. and Plated will leverage their diverse and complementary strengths to serve customers in a way that appeals to the evolving lifestyles and food preferences of people across the country. Among the key projected outcomes of this deal is for Plated to become the first omnichannel meal kit offering with national scale.
“Today’s consumer is looking for a variety of personalized shopping alternatives, and this transaction is the latest example of Albertsons Cos. meeting our customers wherever and however they like to shop,” said Bob Miller, Chairman and CEO of Albertsons Companies. “With Plated, we’ve found a partner who shares our commitment to delicious, affordable food; superior technology and innovation; and world class customer service. Plated knows its customers better than anyone, and together we will accelerate our ability to serve them. We are excited to offer our customers more online options and fresh, quality ingredients along with distinctive recipes at their doorstep or through traditional shopping trips.”
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Josh Hix, Co-founder and CEO of Plated, said, “Joining Albertsons Companies presents an amazing opportunity to accelerate our positive impact on the future of food in America by making fresh, delicious food more widely available. Albertsons Cos. is at the forefront of the changing food and grocery landscape with their customer obsession, their large national store footprint, and their exciting plans for the future of the grocery store. We’re excited to be partnering with them to shepherd our growth while preserving the unique strengths that define Plated today. There’s tremendous upside for Plated’s customers whose experience with our brand will only get better. As meal kits continue to gain traction in the marketplace, we believe the winning formula combines choice, flexibility, culinary expertise, and the ability for customers to buy across channels–all of which we are now singularly positioned to deliver in collaboration with Albertsons Cos.”
lated will continue to operate as a distinct consumer brand with its own leadership team led by Co-founder and CEO Josh Hix. The company will continue to be headquartered in New York City, with fulfillment centers across the country.
