FDA Names Funding Recipients to Establish Regional FSMA Training Centers
The U.S. Food & Drug Administration’s (FDA) Food Safety Modernization Act (FSMA) will transform the nation’s food safety system into one that is based on the prevention of foodborne illness. It will be a system in which the food industry systematically puts in place measures proven effective in preventing contamination. Thus, food industry training will be an important component of successful implementation.
In 2015, recognizing the need for food safety training for small farm owners and food processors, the FDA and USDA’s National Institute of Food and Agriculture (NIFA) announced the National Food Safety Training, Education, Extension, Outreach, and Technical Assistance Grant Program, intended to provide funding so that these critical groups receive training, education and technical assistance consistent with standards being established under FSMA. Grants issued through this program will fund a National Coordination Center (NCC) and four Regional Centers (RCs), which will be involved in both key components of training—primarily facilitating training delivery but also, in certain situations, facilitating curricula development targeted to specific audiences.
In October, 2015, FDA announced that the International Food Protection Training Institute (IFPTI) of Battle Creek, Michigan, received the award to establish the National Coordination Center. Also in October, NIFA announced the awards for the first two regional centers. The University of Florida, Gainesville, Florida, received the grant to establish the Southern Training, Education, Extension, Outreach, and Technical Assistance Center to Enhance Produce Safety. Oregon State University, Corvallis, Oregon, received the grant to establish the Western Training, Education, Extension, Outreach, and Technical Assistance Center to Enhance Food Safety.
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The second two regional Centers were named on February 18. Iowa State University has received the grant to establish the North Central Regional Center for Food Safety Training, Education, Extension, Outreach and Technical Assistance and the University of Vermont and State Agricultural College has received the grant to establish The Northeast Center for Food Safety, Training, Education, Extension, Outreach and Technical Assistance.
The goal of FSMA training programs will be the outcome – advancing knowledge among food producers to meet FSMA requirements. Specifically, the regional centers will be charged with understanding and communicating the landscape of training opportunities available to target businesses in their region. They will identify any need to develop or tailor curricula to meet specific unmet regional needs and/or to target a specific audience. These centers will work with representatives from non-governmental and community-based organizations, as well as representatives from cooperative extension services, food hubs, local farm cooperatives and other entities that can address specific needs of the communities they serve.
Natural Grocers to Open Corpus Christi Store on March 15
Natural Grocers will open a store in Corpus Christi, Texas, on Tuesday, March 15. The store, which opens at 8 a.m., is located at 3750 S. Staples St. This will be Natural Grocers’ 16th location in Texas.
Natural Grocers will provide the Corpus Christi community with fresh produce that is exclusively USDA Certified Organic, as well as other healthy, affordable, organic and natural products. Enjoying sexual intercourse doesn t have any age class once secretworldchronicle.com order levitra online you turned matured it becomes natural deed of every men and women to get into response. In 1993 some studies were conducted on many patients cialis price australia with panic disorder. You must refrain from taking Kamagra if you: *are taking other ED medications*have any cardiovascular disease*have a liver or kidney disease*have a recent history of heart attack or stroke*are a male over 65 years of age or under 18 years.*suffer from high or low blood pressure *have hypersensitivity towards any of the ingredients have been subject to clinical trials attesting to. viagra generika secretworldchronicle.com This medication is approved by US FDA to treat secretworldchronicle.com order levitra online sexual problems in women. The store will feature a mix of national brands and a selection of locally produced products from Texas in a small, neighborhood market environment. The Corpus Christi store will also feature a Nutritional Health Coach and offer free nutrition education classes to the public. Natural Grocers Corpus Christi will be open 7 days a week.
Albertsons Companies Announces 2015 Donations Topped $270 Million
Albertsons Companies has contributed more than $270 million in food and financial support in 2015 to the communities it serves, helping people in 35 states and the District of Columbia live better lives.
“We are committed to helping make the communities where we operate the best places to live and work,” said Albertsons Companies Chairman and CEO Bob Miller. “Thanks to the generosity of our customers and the dedication of our store teams, our neighborhoods are stronger and much-needed resources are getting to people in need.”
The company’s donation initiatives include a broad range of local and regionally-driven efforts at stores across the country under 18 banners, including Albertsons, Safeway, Vons, Jewel-Osco, Shaw’s, Acme, Tom Thumb, Randalls, United Supermarkets, Pavilions,Star Market, Carrs and others. The company’s customers and employees support these efforts through donations and volunteer activities to benefit local charities.
In 2015, the Albertsons Companies Foundation distributed more than $16 million in grants for its key philanthropic causes, including hunger relief, cancer research, programs for people with disabilities, and education. These funds were contributed by customers through an array of successful fundraisers.
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As a supermarket company, the cause of hunger relief is especially important to Albertsons and a major focus of fundraising and giving. In 2015, the company’s more than 2,200 stores gave over $245 million in products to hundreds of local food banks, pantries and meal programs. In addition, the company launched several programs during the holiday season that made the holidays brighter for people in need. The “End Hunger” Food Bag, Santa Bucks and Turkey Bucks programs allowed shoppers to purchase food or make a contribution to purchase food that would go directly to their local food bank or pantry. These efforts yielded more than $10.3 million in food donations to combat food insecurity during the holidays.
Also in 2015, Albertsons Foundation continued its partnership with the Entertainment Industry Foundation and award-winning actress/Hunger Is Ambassador Viola Davis on the successful Hunger Is charitable program, which includes an in-store fundraising campaign to fight childhood hunger. The joint charitable initiative awarded grants to 79 local charities to increase access to free and reduced-cost school breakfast, improve the nutritional quality of breakfast programs, and expand weekend, summer and vacation food programs.
Albertsons is committed to continuing these philanthropic efforts and creating new opportunities to support worthy causes in 2016 and beyond.
