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New England Made Trade Show to be Held in March

This spring’s New England Made Giftware & Specialty Food Show will take place at the Portland Sports Complex in Portland, Maine, from Saturday, March 18 through Monday, March 20, 2017. Admission is complimentary for qualified buyers of wholesale giftware, specialty food, and home furnishings.

The New England Made Giftware & Specialty Food Show features unique, locally-made goods from 350 businesses from Maine, New Hampshire, Vermont, Massachusetts, Rhode Island, and Connecticut. The Show offers specialty gift and gourmet food retailers an entree into the wide world of artisanal merchandise produced in the region, including everything from apparel to pottery and glassware to artisanal food products.

“New England Made has been presenting quality locally made giftware and specialty food products for 33 years to the wholesale market. This year New England Made will present our largest show ever with 350 companies in Portland, Maine,” said New England Made Show Producer Stefa Normantas. “With the cancellation of the Boston Gift Show in 2017, New England Made is even more important to retailers and local companies. Our regional show has a national reputation for quality and craftsmanship. Retailers from around the country are discovering why our show continues to have significant growth. It’s a place to find truly unique items for their shops while meeting the artists and craftsman who make each product right here in New England.”

Over 95 percent of the buyers who attended last fall’s New England Made Show said they would recommend the event to a colleague or friend.

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Exhibitors also find participation in the Show a highly rewarding experience.

“The New England Made Giftware and Specialty Food Show has helped me over fifteen years of wholesaling to grow my business. It would have taken me countless hours and dollars to find regional (and some beyond New England) wholesale buyers,” said exhibitor Betsy Hanscom, Owner of Maine Warmers. “The show looks great, the quality of the goods exhibited is excellent, and the show is well managed and staffed with caring people.”

Registration for qualified buyers is open now.

December Issue of Gourmet News Now Available

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Pereg Natural Food’s Banana Flour Now Available

banana-flourPereg Natural Food’s Banana Flour was recognized with a SIAL Innovation Award, as one of the most innovative products around the world.

This flour is made from 100 percent ripe, yellow bananas and makes an amazing gluten-free alternative flour for baking way more than just banana bread. It’s Non-GMO Project verified, gluten free, vegan, and kosher.
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Like all of Pereg’s alternative flours, this is packed in a stay-fresh zip-top pouch, for easy pouring and resealing without the flour clogging up the zipper. Pereg Natural Foods offers a wide range of alternative flours in addition to this Banana Flour: there’s also Almond Meal, Buckwheat Flour, Chickpea Flour, Coconut Flour, Farro Flour and Quinoa Flour. Each has its own unique features perfect for all cooking and baking needs.